Selena Chan

Each ingredient in The Macallan whisky has a distinct journey, reflecting its production, origin, and environmental impact. For nearly two centuries, The Macallan has prioritised nature, respecting the environment and community. These values are integral to the creation of their renowned spirit. They safeguard the resources and biodiversity of the River Spey and The Macallan Estate, and collaborate responsibly with channels and partners to source and handle wood and barley for their whisky.  This season, The Macallan partners with acclaimed Asian mixologists to champion sustainability. Experience their exclusive guest shifts at MO Bar, Quinary, and The St. Regis Bar – handpicked venues that share The Macallan's commitment to excellence, heritage, and craftsmanship. Zero-waste cocktails presented during the shifts will use the freshest microgreens locally grown by Common Farms, an indoor specialty produce farm that advocates sustainable agriculture and preserves the ingredients’ nutrients with minimal wastage and food miles. Keep reading to discover who will be behind the stick for The Macallan Double Cask Signature Taste Cocktails.

With more LGBTQ+ representation on screen over the years here in Asia – from lighthearted comedies and heartwarming tearjerkers to thought-provoking masterpieces – we’ve curated a list of must-watch Asian LGBTQ+ films and TV shows that challenge stereotypes and explore what it’s like to be both queer and Asian. RECOMMENDED: Want to read more LGBTQ+ content? Visit this link for your guide to the best gay clubs, gay bars, events, and LGBTQ+ culture in Hong Kong. 

French luxury fashion house CHANEL, known for its dedication to supporting prominent cultural institutions worldwide and fostering creativity among future generations of artists and filmmakers, has announced a collaboration with M+, Hong Kong's global museum of visual culture. CHANEL will serve as the museum’s principal sponsor in this three-year endeavour, which aims to inspire and empower the artistic community. This marks the fashion house’s first-ever collaboration with a Hong Kong cultural institution. CHANEL’s support covers a patronage of the position of CHANEL Lead Curator, Moving Image, who oversees the curation of M+’s moving image collection, commissions, film projects, and curatorial programmes, as well as leading the museum’s Moving Image Centre.  Photograph: Courtesy M+Pale Flower Proprietor of forgotten gems and restored masterpieces Back in 2022, CHANEL supported Film Course: Women Make Film, which was part of the inaugural edition of M+ Cinema. Building on this partnership, CHANEL is now extending its support to some of M+ Cinema’s recurring programmes, including ‘Rediscoveries’, an initiative that brings forgotten gems and restored classics back to the screen.  Throughout the history of cinema, numerous works have faded into obscurity. The ‘Rediscoveries’ programme spotlights these masterpieces, giving them the opportunity to shine once more on the big screen. The screenings also provide a deeper understanding of the films' history, archival context, and r

Although exploring all of Hong Kong’s wonders would take much longer than 48 hours, you can definitely squeeze in some of the must-visit places within that span of time. To help you get started, we’ve rounded up a 48-hour itinerary that you can use as a guide. From its iconic skyline and skyscrapers, famous attractions, and museums to award-winning bars and restaurants, we’ve got you covered.

When was the last time you took a break from the digital screens and allowed yourself to indulge in the simple pleasures of writing with pen and paper? In our increasingly digital world, it's easy to overlook the power and significance of these analog tools. That's why paper n things, a homegrown stationery shop located at Landmark Prince's, exists to remind us of the value in going back to basics. They believe that the act of putting pen to paper offers an unparalleled experience that can inspire, motivate, and encourage busy city dwellers to live better lives. There's something truly special about the tactile sensation of holding a pen in your hand and watching as your thoughts and ideas materialise on paper. It engages your senses in a way that typing on a keyboard simply can't replicate. By offering a wide range of functional and meaningful products, paper n things aims to ignite creativity and foster mindfulness. Find your pick from their vast and thoughtfully curated collection, designed by creators from around the world. They offer a wide range of products, including notebooks, habit trackers, conversation starters, gratitude journals, and planners, as well as pens, wrapping paper, candles, handmade toys, and wax stamps that come in the prettiest of colours and shades. The whimsical motifs featured on their branding, such as rainbows, paper aeroplanes, light bulbs, and sunshine aim to bring joy and positivity to your everyday life. Additionally, you can personalise sel

Here’s another reason why Macau should be your next culinary destination – Melco Style presents 2023 The Black Pearl Diamond Restaurants Gastronomic Series, a culinary event featuring collaborations between Melco’s award-winning restaurants and Black Pearl Diamond-rated restaurants in Mainland China, is back for its third edition, ‘A Chinese-French Extravaganza’. It will bring together Morpheus hotel’s French restaurant L’ATTITUDE and Shenzhen’s contemporary Chinese restaurant Voisin Organique to create an exceptional sustainable dining experience. Photograph: Courtesy Melco GroupL’ATTITUDE From September 23 to 24, L’ATTITUDE’s head chef Michel Kristensen will join hands with Voisin Organique’s executive chef Sean Yue to offer guests a delicious four-hands dinner menu.Honoured with one diamond in the 2023 Black Pearl Restaurant Guide, Voisin Organique is one of the few restaurants in the country with an organic farm meeting the EU standard. On the other hand, L’ATTITUDE is renowned for its French and modern approach to traditional Nordic cuisine. The four-hands dinner offers a refreshing gastronomic fusion experience, creatively blending Chinese cuisine with a French touch.   Photograph: Courtesy Melco GroupBrittany Lobster, Wild Vegetable, and Mushroom Bouillon   Photograph: Courtesy Melco GroupSlow-Cooked Wagyu Beef Short Ribs, Pickle White Asparagus, and Black Truffle Expect a unique and surprising feast that creatively showcases an innovative approach to seasonal a

Lantau Island, which is almost twice the size of Hong Kong Island, offers much more than just the airport and Tung Chung town. It boasts some of the most stunning beaches and hiking trails in Hong Kong, along with breathtaking landscapes. Additionally, it is home to iconic attractions such as the Big Buddha, as well as charming neighbourhoods like Tai O, Mui Wo, and Discovery Bay. On this expansive island, there is an abundance of dining, shopping, and recreational activities to indulge in. Whether you're seeking culinary delights, refreshing drinks, unique shopping experiences, or exciting things to do, Lantau Island has it all. Moreover, you can immerse yourself in the island's tranquil atmosphere, making it the perfect destination for relaxation. Jump to a section: EAT / DRINK / SHOP / THINGS TO DO / STAY    What is Lantau Island known for?The vast offering of nature. The island is blessed with abundant natural beauty, characterised by lush greenery, including the second and largest mountains in Hong Kong. It offers a plethora of picturesque hiking trails and pristine, unspoiled beaches. Why do the locals love it?Hong Kong is renowned for its hectic lifestyle, but Lantau offers a tranquil escape from the urban hustle and bustle, and it boasts an accessible transport network that appeals to the locals. Here, you can find everything you need, from hikes, beaches, and cultural experiences to local affordable dining options, world-class cuisine, and bars. How do I get to Lanta

Catching up with friends over a couple of cocktails or partying the night away? The pursuit of a fun night out should be done in a safe and responsible way. We’ve partnered with Pernod Ricard, to unlock the secrets to a fun-filled night out that will be remembered for all the right reasons. As a leading wine and premium company and ‘créateurs de convivialité’ (creators of conviviality), Pernod Ricard believes that there can be no convivial moments with excess and that we should all drink more water while we’re out and about. Here are our top tips on how to drink responsibly to make the most of your night. Photograph: Shutterstock Know your limits It’s important to listen to your body and respect your limits – you actually get to enjoy your night more by knowing how much to drink, when to stop, and when not to drink at all. So how much alcohol is too much? Alcohol affects different people in different ways, depending on various factors like gender, age, weight, and genetics, but the general guideline is to go slow and drink in moderation. Don’t give in to peer pressure We know it’s challenging – studies show peer influence is one of the most common motives to overdrink. If you want to curb your drinking, stand by your decision with confidence. There’s no shame in saying no and your peers should respect your choice. Be a good friend and lead by example, take care of your friends, and make sure no one is left behind. No one likes hanging out with that person forcing everyone

You don’t need a bulky speaker that takes up half of your living room space to enjoy an immersive and room-filling audio experience. Marshall’s latest addition to their home lineup does the trick by providing a surround audio experience, making it a great addition to your home tech selection. Let the music surround you Whether you’re in the mood for rock 'n' rolling with The Beatles, or vibing with Arctic Monkey’s energetic beats, skipping the cinema for a movie night at home, or plunging yourself in the world of video games, the heavyweight Woburn III Bluetooth speaker redefines spatial audio and brings you the immersive, room-filling Marshall signature sound. The Woburn third-gen speaker provides an even larger soundstage than the previous models. It has been tweaked with a new three-way driver system consisting of a more powerful six-inch woofer in a bass-reflex cabinet, two tweeters, and two midrange drivers. These upgrades deliver greater clarity in the midrange, crisper treble, and a more controlled bass. The bass is low enough to reach the lowest frequency perceivable by the human ear. The tweeters, responsible for high frequencies, are angled outwards with new waveguides to provide a consistently solid and wide sound. You’ll notice this feature when playing video games; it will sound and feel like your enemy is chasing you around the room! Additionally, Dynamic Loudness adjusts the tonal balance to deliver the best sound at every volume. Photograph: Courtesy Marshall

Catching up with friends over a couple of cocktails or partying the night away? The pursuit of a fun night out should be done in a safe and responsible way. We’ve partnered with Pernod Ricard, to unlock the secrets to a fun-filled night out that will be remembered for all the right reasons. As a leading wine and premium company and ‘créateurs de convivialité’ (creators of conviviality), Pernod Ricard believes that there can be no convivial moments with excess and that we should all drink more water while we’re out and about.Here are our top tips on how to drink responsibly to make the most of your night.

Calling wine lovers and enthusiasts! The 15th edition of the Wine & Spirits Fair is back from November 3 to 5 at the Hong Kong Convention and Exhibition Centre. This spectacular event is designed for industry professionals and buyers, but here's the good news – it will open its doors to the public on November 5. Taste high-quality wines, spirits, Chinese Baijiu, beers, and sakes from more than 500 exhibitors from 17 countries and regions, such as Australia, France, Germany, Italy, Japan, Mainland China, as well as the Hong Kong General Chamber of Wine & Spirits. Highlights include the Monterra Reserve McLaren Vale Shiraz sourced from A-Grade vineyards; Hither and Yon Fiano, a strongly flavoured wine planted with the future climate and site suitability in mind; Girolate Red, a biodynamically produced wine that has earned organic certification; as well as Xige N28 (Chardonnay) dry white wine, which was served to French President Macron at a Chinese state dinner this April. The event also features some of the best wine accessories in the market, along with a series of events, seminars, masterclasses, wine-tasting sessions, conferences, and competitions. Don’t miss the wine tasting workshops and seminars available on a first-come, first-served basis during the Public Day on November 5. Make sure to also check out the Whisky & Spirits Bar where you can sample over 10 different whiskies and spirits. Walk-in tickets to the Public Day are priced at $200. Buy online today through HKTV

The highly anticipated wine tasting event is making its returns on November 25 at the Grand Hyatt Hong Kong after a four-year hiatus! Prepare yourself for an immersive experience as you sip on a diverse and carefully curated selection of 200 fine wines from 60 world-class wineries, including those from France, Italy, Lebanon, Australia, New Zealand, Argentina, Chile, the USA, and China. Oenophiles and wine noobs can learn from various winemakers around the world. Tickets are available at $788 per person. Book early and enjoy an early bird offer until October 31 at just $688 per person. Visit this link today and secure your spot. 

The 11th edition of Musicus Fest runs from November 11 to December 3, bringing together top musicians from Hong Kong, Australia, Austria, Canada, Italy, Germany, and South Korea for 10 concerts. This annual celebration of cross-cultural musicianship is presented by local music organisation, Musicus Society, which was founded by a group of music lovers dedicated to promoting international music collaborations and nurturing the next generation of talents.  On November 21, Musicus Soloists Hong Kong, a group of outstanding local young soloists, is performing with critically acclaimed French-Canadian pianist and guest artistic director Louis Lortie, as well as a range of renowned overseas musicians including violinist and concertmaster Elissa Lee from Canada, violinist Kim Sang-jin from Korea, and cellist Martin Smith from Germany. The acclaimed chamber orchestra Camerata Salzburg is making its Musicus Fest debut this year with two performances – on November 25, they will join hands with renowned cellist Trey Lee to demonstrate the rhythmic power and relentless drive of Shostakovich’s Cello Concerto No. 1. At the festival finale on November 26, the resident orchestra of Salzburg’s Mozarteum Festival is showcasing Mozart’s hidden gem, the Concertone for two Violins and Orchestra, featuring up-and-coming local violinists Fan Hiu-sing and Jeremy Hao.  Other highlights include the family-friendly and interactive ‘Marco Polo’s Musical Encounter of East and West’ concert on November 11

The Cuban-inspired bar located in Central rolls out 1655 Edition, a new cocktail menu that transports you back to the 17th century when the journey of rum first began. This groundbreaking collection is the masterpiece of The Daily Tot’s bar manager Maikal Gurung, who adopts techniques such as flash blending, carbonation, acid adjustment, and tinctures to transform vintage classic cocktails into a range of highly anticipated creations. Must-trys include O.G Tai Tai, a futuristic twist on the classic Mai Tai blended with calamansi, sweet potato, and toasted coconut Nusa Cana spiced rum. Crafted with Black Tears Super Dry Rum from Cuba, Spicy Colada is another great choice infused for 48 hours with lemongrass, bell pepper, galangal, kaffir lime, pineapple juice, and coconut milk for perfectly balanced heat, spice, and tropical flavours. The menu also features a selection of rums sourced from Dominican Republic, Puerto Rico, and other regions of the world. The new menu also features a selection of rums sourced from Dominican Republic, Puerto Rico, and other regions of the world. Available from now until March 2024, make your reservation online today.

From October 13 to 15, the fourth edition of BAM Festival, organised by German automotive brand Mercedes-Benz, takes over the Central Harbourfront to present a future-driven and progressive event programme.  Be the first to see a showcase of up to 30 of Mercedes-Benz’s latest car models, including their all-new E-Class and all-electric Mercedes-AMG EQE SUV. The festival is also debuting The Mercedes-Benz Concept EQG in Hong Kong and displaying an entire collection of Mercedes-Benz SUVs. Car models will all be available for purchase and ready to be customised on-site. Discover the brand’s latest tech offering and future projects at the Innovation Hub that will also showcase sustainable developments in automobiles. Experience the power of speed in a virtual reality car race at the AMG Racing Arena for an immersive future driving competition. No party is complete without music and drinks! The three-day event celebrates Oktoberfest with a wide range of beers and snacks. In addition to live DJ music, exciting performances are lined up for Saturday night, including singers Jeffrey Ngai, Panther Chan, and Wilson Ng along with his band. The festival also offers yoga classes, sports and family-friendly activities, a kids’ playground, as well as lifestyle, fashion, culture, and arts booths. BAM Festival 2023 welcomes everyone with free entry. Register now to secure your spot!

Local emerging menswear brand, ROAM, known for creating high-quality, stylish menswear that prioritise functionality, comfort, and versatility with the vision of ‘Everywear, Everywhere’, is launching a pop-up store at K11 Art Mall’s atrium from September 27 to October 10. The fashion brand launched its debut SS23 collection last March, and now they’re back with the FW23 collection ‘ROAM Your Mind’, showcasing minimalist aesthetics and inviting men to discover fresh ensembles that can be used in both work and everyday life. From tailored jackets, hooded sweatshirts, knit trousers to reversible vests, and travel blazers, the new collection offers a range of essentials perfect for different occasions. Aside from the pop-up store, you can visit their new stores at Eslite Causeway Bay and Tai Koo, or check out their online shop for the full collection.

Escape the crowds and indulge in a culinary experience at Regent Hong Kong, offering majestic views of the spectacular National Day fireworks. Known for showcasing awe-inspiring vistas of the Victoria Harbour, Regent Hong Kong invites you to an exquisite afternoon tea ($1,088 for two) or set dinner ($1,800 for two) at The Lobby Lounge. You can also immerse in the aromas, flavours, and ambience of vibrant local markets around the world at Harbourside, where you can enjoy a lavish dinner buffet ($1,888 per adult) spotlighting Asian and Western cuisine made with premium seasonal ingredients. For meat and wine lovers, enjoy a romantic five-course dinner with wine pairing ($2,588 per person) at The Steak House. The restaurant presents premium cuts of meat and delicious dishes crafted by head chef Amine Errkhis. For a refined Cantonese feast, celebrate over an eight-course dinner ($2,888 per person) at Michelin-starred Lai Ching Heen and enjoy signature dishes, including wok-seared duck liver paired with garlic and fig sauce and wok-fried Kagoshima Wagyu. Lai Ching Heen and The Steak House also offer exclusive private dining experiences, providing bespoke luxury in an intimate setting. Alternatively, you can enjoy the incredible spectacle of the fireworks in close proximity to the harbour from the private outdoor harbourfront viewing area.  For a more exclusive firework viewing experience at an elevated vantage point within your Personal Haven, consider reserving one of their Class

Chef Tammasak (Noi) Chootong, owner and executive chef of SUAY Cherngtalay, a Michelin-recommended restaurant in Phuket, is set to make his debut in Hong Kong with a four-day guest shift at Hyatt Centric’s Cruise Restaurant & Bar from September 13 to 16.  Renowned for his skill in elevating classic Thai flavours with European-inspired techniques, chef Noi, who has previously appeared on Iron Chef Thailand, is teaming up with Cruise’s chef de cuisine, Adisak Choksamritphon, to present a contemporary Thai feast. Indulge in SUAY’s signature specials and Cruise’s beloved classics amidst the breathtaking views of Victoria Harbour. The offering is available during lunch and dinner from the special a la carte menu and ‘Four Hands Feed Me!’ tasting set ($680/person). Highlights include foie gras in betel leaf wrap – chef Noi’s unique take on the famous Thai miang kham (one-bite wrap); crab cakes with sriracha aioli and mango chutney, which have been featured in the Michelin Guide; as well as brown tapioca pudding with coconut rum raisin ice cream and white caramel sesame chip.  Mark your calendars and book your table today.

Critically acclaimed for their unique ‘vocal play’ techniques, American a cappella group Naturally 7 is set to showcase their mastery of vocal performance on September 28 at Hong Kong City Hall. Prepare yourself for an extraordinary auditory feast as they sing and transform their voices into a range of actual human instruments, including guitar, harmonica, drums, trombone, and even turntable scratching.  Formed in 1999, the seven-member act from New York has accumulated an impressive track record. They have played more than a thousand shows worldwide, touring over 30 countries, and have graced some of the most renowned events, including the Vancouver Winter Olympics in 2010 and the FIFA Awards in 2017. In addition to their timeless classics like Fix You, they will also showcase brand new, captivating songs for the Hong Kong audience. If one night of musical spectacle isn’t enough for you, join Naturally 7 for their Vocal Infinity workshop on September 27 where you can have the unique opportunity to explore the possibilities of the human voice while interacting with the group. Visit here for more info about the programme. Tickets to the concert and workshop are available at URBTIX now. Enjoy a package discount of up to 20 percent off on concerts when you purchase standard tickets for other selected ‘Great Music’ programmes.

Marco Polo Hongkong Hotel’s Italian restaurant Cucina is welcoming renowned chef Piergiorgio Siviero, owner of Michelin-starred Lazzaro 1915 from Pontelongo, Italy, together with commis de cuisine Bizzo Laura, for a special guest shift this August. From August 16 to 20, chefs Siviero and Laura together with the Cucina team will present an array of dishes using sustainable and locally sourced ingredients. Guests can savour authentic Italian cuisine with a unique blend of tradition and innovation at the Forbes Travel Guide four-star restaurant.  During the five-day residency, visitors can taste their creations from a series of menu options, including an all-day a la carte menu, set dishes for lunch and dinner, weekend brunch, as well as a special four-course tasting menu. Standout dishes will include the risotto with saffron, rice crackers, and black truffle, as well as the seared Apulia cuttlefish with lard, juniper berry oil, and green pea foam. For the main course, options include baked Iberian pork pluma with mussels and red onions in a special Italian green sauce, or Bismarck-style grilled tenderloin with marinated egg yolk served with quenelle of carrot. Seafood lovers can go for the Alaskan black cod with lemon butter sauce or the Chilean sea bass fillets served with tomatoes and cocoa mole.  The culinary journey rounds off with decadent desserts, including a vegetarian tiramisu made with pumpkin and served with ginger ice cream and sweet potato foam and porcini caramel,

The Steak House at Regent Hong Kong now offers an immersive and decadent Sunday brunch experience, which makes for a great weekend feast for meat lovers. Head chef Amine Errkhis’ kitchen has carefully selected the best beef from around the world and guests can indulge in a unique selection of decadent cuts of USDA beef as well as Carima marbled beef from Italy, which are then charcoal-grilled to perfection. Their main offerings also provide options of lamb racks, chicken, and salmon fillets, and you can order warming Canadian lobster bisque with XO brandy and dill oil to start your meal. The restaurant’s Brunch Table features a wide variety of freshly baked viennoiseries, including croissants, pain du chocolat, and bread. The restaurant has also set up a salad bar where guests can choose from a selection of organic seasonal green field vegetables and mixed salads, as well as a variety of cold cuts, pâté en croûte, terrines, foie gras, sinful devilled eggs, and cheese and charcuterie from France, Spain, and Italy. Elevate the experience with decadent treats prepared a la minute from the caviar station featuring an extensive selection of premium Baerii Perseus caviar and accoutrements. Watch the chefs in action as they prepare your eggs benedict with truffle hollandaise. The culinary journey ends with a decadent display of desserts.   To complement the food, the Sunday brunch offers Champagne and nonalcoholic beverages which can be upgraded to a free-flow for a boozy affair. Th

Calling all art and whisky lovers! From June 3 to 29, Johnnie Walker Blue Label is launching an immersive pop-up at Landmark where guests can enjoy exclusive whisky tasting and multi-sensory experiences. Expect a true-to-life spectacle stepping into a 360-degree box with LED screens, mirrored flooring, and soundscaping. Check out the Instagrammable arch tunnel embellished with mirrors and vibrant light tubes, and don’t miss the exhibit of two remarkably rare collector bottles of Johnnie Walker that have been more than four decades in the making. With only one in every 10,000 casks deemed worthy enough of the title, the Blue Label is known for its depth of flavours. The Roundtable Tasting Room offers guests an exclusive opportunity to taste the rare whiskies in two Riedel glasses, renowned producers of high-quality glasses and decanters for wine and spirit. Engage all five senses to uncover the essence of Johnnie Walker Blue Label and bring home a gift set of three Riedel glasses for every purchase of Blue Label. A complimentary engraving service exclusively available at this event. The immersive pop-up experience will be open to the public daily from 11am to 8pm, but only eight slots are available for every booking. Be sure to register early to book your spot.