What is it? An outstanding and surprising hole in the wall that brings the goods, with a touch of inspiration from Nan.
Why we love it: There are certain dishes that stick in your head, like a catchy pop tune you find yourself humming for days after hearing a snippet on the radio. These dishes can be few and far between, but when you find one, it’s almost impossible to stop thinking about it. Jane, the little sister to chef Tristan Rosier's Arthur, provides more than one of these catchy dishes.
Time Out tip: Jane is the more laid back but equally charming sister restaurant to Arthur, a nostalgic, degustation restaurant just down the road on Bourke Street, named for chef Rosier's grandfather. Be sure to check out both.